Here you can get Good Food and Food Fusion recipes, food fusion, food for thought, food city, good food, food, food fusion recipes, fusion cuisine, fusion restaurant, home food, italian food, just food, indian food, mexican food, japanese food, ethiopian food, chinese food, thai food, greek food, korean food, vietnamese food, asian fusion, fusion definition, fusion food.
Written By
Pansota
on
Thursday, August 2, 2018
|
August 02, 2018
How To Cook Calzone with Mince Recipe Video Tutorial
Calzone with Mince Ingredients:
White Sauce for Calzone with Mince:
Take Makhan (Butter) 1 & ½ tbs
TakeLehsan (Garlic) chopped 1 tsp
Take Doodh (Milk) ¼ Cup
Take Cream ¼ Cup
Take Cheddar cheese ¼ Cup
Take Mince Filling:
Take Cooking oil 1-2 tbs
Take Beef qeema (Beef mince) 250 gms
Take Namak (Salt) ½ tsp or to taste
Take Paprika powder ½ tsp
Take Kali mirch powder (Black pepper powder) ½ tsp or to taste
Take Fresh basil leaves chopped 1 tsp
Take Pyaz (Onion) sliced 1 medium
Take Mushrooms sliced ½ Cup
Prepare Dough for Calzone with Mince:
Take Pani (Water) lukewarm ¾ Cup
Take Cheeni (Sugar) 2 tsp
Take Khameer (Instant yeast) 1 tsp
Take Maida (All-purpose flour) sifted 2 Cups
Take Namak (Salt) ½ tsp
Take Pani (Water) 1-2 tbs
Take Olive oil 2 tbs
Assembling:
Take Pizza sauce 1-2 tbs
Cooked mince filling
Mozzarella cheese grated ¼ Cup or as required
Fresh basil leaves
Directions For Calzone with Mince:
For White Sauce:
In a saucepan, add butter and let it melt, add garlic and mix well.
Then Add milk, cream and whisk well.
Then Add cheddar cheese, mix well and cook until desired consistency & set aside.
For Mince Filling:
In a wok, add cooking oil, beef mince and mix well until changes color.
Then Add salt, paprika powder, black pepper powder and mix well for 2 minutes.
Then Add fresh basil leaves and mix well.
Then Add onion, mix well and cook for 5 minutes.
Then Add mushrooms, mix well and cook for 2-3 minutes.
The last add prepared white sauce, mix well and cook until dries up & let it cool down.
Prepare Dough For Calzone with Mince:
In a small jug, add lukewarm water, sugar, instant yeast and mix well cover and let it rest for 10 minutes.
In bowl,add all-purpose flour,add salt and mix.
Add yeast mixture and mix well.
Add water,mix well and mix well until dough is formed.
Add olive oil and knead again,cover and let it rest for 1-2 hours.
Grease hands with oil and knead dough again until smooth,sprinkle flour and divide the dough into four pieces.
Take a small dough,make a ball and roll out with the help of rolling pin.
On half side of the dough,add and spread pizza sauce,add cooked mince filling,mozzarella cheese,fresh basil leaves and fold the other side over it and seal the edges with the help of the fork.
Place prepared calzone on baking dish,grease with oil and with the help of the knife slightly add marks on the surface (makes 4).
0 comments :
Post a Comment